Eat

GLOBAL PIZZA & FLATBREAD MENU
$12.50 each
AUSSIE virginia ham, egg & tomato base with shredded mozzarella
LONDON TOWN caramelised onion gravy, roasted rib of beef, peas & blue cheese dressing   MOROCCAN DELIGHT spiced braised lamb with a hommus base, dressed baby spinach & mint   ITALIAN (THE NORTH) meatballs in a rich tomato sauce, anchovies, olives, shredded mozzarella & shaved parmesan   ITALIAN (THE SOUTH) (v) roasted vine ripened tomato, buffalo mozzarella & shaved parmesan   MEXICAN crisp tortilla with a chilli beef base, jalapenos, tomato salsa, mozzarella & guacomole   HAWAIIAN jamon (cured ham), grilled pineapple, tomato base & mozzarella   TASMANIAN (v) pesto base, woodland mushrooms, roast pumpkin & fetta   FRENCH chicken fricassee base finished with toasted walnuts & brie de nangis   INDIAN tandoori chicken with roast capsicum & red onion finished with paneer & riata   GREEK marinated prawns & calamari, oregano, roast garlic & crumbed fetta topped with a greek salad   CATALONIAN smoked tomato base, red pepper, chorizo sausage, spanish onion & mozzarella cheese
$10 PIZZA & DRINK Every Thursday Choose from our full range of pizzas and a pot of carlton draught, glass of stony peak shiraz cabernet or chardonnay for only $10. Introducing our new pre-order system for Thursday & Friday Lunch for groups of 10+ Simply call the hotel, place a booking and fax us through the pre-order form before 10am on the day. Ideal for those on a short lunch.